Sweet Success! Vêsucré’s Vegan Treats Are Taking Oneonta by Storm!
🌱 Introducing Vêsucré: A Vegan Dessert Revolution in Oneonta, NY! 🍨
Discover how a $35,000 microenterprise grant helped launch Vêsucré, a woman-owned business that’s taking Otsego County by storm! Founded by Sarah Hartmann, Vêsucré offers plant-based, protein-packed frozen desserts that are free of dairy, soy, gluten, and refined sugar.
With flavors like Toffee Crunch and Espresso Brownie, these treats are not just for vegans—they’re for anyone who loves delicious, wholesome food. Vêsucré’s journey highlights the incredible opportunities available in Upstate New York for entrepreneurs and job seekers alike.
Ready to taste the future of dessert and explore career opportunities in a thriving community? Otsego County is where innovation meets quality of life. Join us in celebrating businesses like Vêsucré that are paving the way for a brighter, more sustainable future! 🌟